Our Story.
In search of authentic Swiss chocolate – something crafted with care, quality, and tradition – Sylvain found that the market lacked refined, lesser-known Swiss brands that offer true depth of flavor and heritage. What started as a personal mission to bring those flavors to Bahrain evolved into Archo Suisse — a way to share Switzerland’s finest with others who appreciate exceptional chocolate.

Our Clientele.
We work with luxury and boutique hotels, private clubs, and corporate clients who want to elevate their customer experience or strengthen their social bonds through thoughtful, high-end touches.
Our Philosophy.
We believe chocolate is not just a product, but a powerful sensory experience that can elevate moments.
Our Products.

Milk Chocolate
Milk chocolate harmoniously blends rich cocoa depth with the velvety smoothness of Swiss milk. Its refined texture, mellow character, and perfectly balanced taste showcase the artistry of traditional Swiss chocolate making.
Dark Chocolate 72%
A sophisticated chocolate that balances boldness with nuance. The essence of premium cocoas reveals fruity undertones and harmonious depth, creating richness and smoothness. This blend of distinct cocoa varieties delivers an intensely satisfying taste experience.

Our History & Process
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About Archo Suisse.
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Why choose us?
MEMORABLE DESIGN
Our 50 grams bars feature hidden details on the packaging and a unique chocolate piece design — adding a touch of surprise and making every bar stand out.
SWISS SAVOIR-FAIRE
Rooted in Swiss chocolate expertise, our bars promote Swiss natural ingredients, using locally sourced milk and sugar, carrying the unmistakable taste of Swiss chocolate.
ELEGANT SIMPLICITY
We only work with suppliers we truly trust. The chocolate is carefully chosen for its quality and a food chain we understand. Keeping things simple, honest, and genuinely great.

Why choose us?
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Our Team.

Sylvain Kreuter

Benoît Fontannaz
Our Partners.
Archo Suisse proudly partners with Swiss Tasting, a trusted name in premium Swiss chocolate. Based in Switzerland, Swiss Tasting brings over a decade of expertise in distributing Swiss products internationally through established channels. They formed fond relationship with artisanal producers to offer the best quality products.


Villars Maître Chocolatier, our exclusive producer, has over 100 years of Swiss chocolate-making expertise. They carefully select and roast their cocoa beans in Fribourg, Switzerland, and use locally sourced milk and sugar for a high-quality chocolate. With a strong focus on ethics and sustainability, Villars ensures transparency in sourcing and production, incorporating authentic Swiss craftsmanship in every bar.